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Laboratory Eye Protection Denial Syndrome
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Safer At-Home Food Science Investigations
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This column shares reflections or thoughtful opinions on issues of broad interest to the community.
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A Human-Centered Design Tool Kit for STEM-Based Capstone Courses
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In fall 2019, a food science instructor partnered with the design center at a large Midwestern university to create a student activity tool kit for integrating the Human-Centered Design (HCD) approach into a science,…
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Go Ahead—Mimic Me: How Plants and Animals Inspire Inventions and Design
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Place-Based Education and Community Knowledge Connect Youth to Water Topics
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Using Student-Generated Questions to Investigate Chemical Reactions
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Give Them the Tools and They Will Explore
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Crossing Linguistic and Cultural Borders
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Who Is Most Affected By COVID-19?
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In this study, two sections of undergraduate Introductory Anatomy and Physiology taught in the traditional face-to-face format (n = 58) was compared to two hybrid classes (n = 38) using the flipped-classroom model…