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NSTA Announces 2023 List of Top Science Trade Books for K-12 Students

 

When Healthy Turns Dangerous

Pharmacokinetic Implications of Grapefruit Juice and Statins

By Rachel Rigsby, Jamie Adam

When Healthy Turns Dangerous

 

Freebies and Opportunities for Science and STEM Teachers, November 29, 2022

By Debra Shapiro

Freebies and Opportunities for Science and STEM Teachers, November 29, 2022

 

Science Trade Books and the 5E Model: A Mix of the Right Ingredients

By Christine Anne Royce

Posted on 2022-11-22

Science Trade Books and the 5E Model: A Mix of the Right Ingredients

Archive: Science Update: From Talking Trash to Taking Action: The Science of Marine Debris, April 20, 2023

Our oceans are filled with items that do not belong there. Huge amounts of plastics, metals, rubber, textiles, lost fishing gear, abandoned vessels, and many more items enter the marine environment every day. This makes marine debris one of the most widespread pollution problems facing the world's ocean and waterways. 

Our oceans are filled with items that do not belong there. Huge amounts of plastics, metals, rubber, textiles, lost fishing gear, abandoned vessels, and many more items enter the marine environment every day. This makes marine debris one of the most widespread pollution problems facing the world's ocean and waterways. 

Our oceans are filled with items that do not belong there. Huge amounts of plastics, metals, rubber, textiles, lost fishing gear, abandoned vessels, and many more items enter the marine environment every day. This makes marine debris one of the most widespread pollution problems facing the world's ocean and waterways. 

Our oceans are filled with items that do not belong there. Huge amounts of plastics, metals, rubber, textiles, lost fishing gear, abandoned vessels, and many more items enter the marine environment every day. This makes marine debris one of the most widespread pollution problems facing the world's ocean and waterways. 

Archive: Science Update: Food Agriculture – The Plant Scientist’s Toolbox, March 9, 2023

Humans have used a variety of ways to modify food crops to suit our needs and tastes for more than 10,000 years. Over this time, the plant scientists’ toolbox has grown: first with “traditional” tools (like cross-breeding, selective breeding, and mutation breeding) and later with modern tools (like genetic engineering and genome editing, which are faster and more precise). Today, more than 90 percent of U.S. corn, cotton, and soybeans are produced using genetically engineered varieties (often referred to as genetically modified organisms, or “GMOs”).

Humans have used a variety of ways to modify food crops to suit our needs and tastes for more than 10,000 years. Over this time, the plant scientists’ toolbox has grown: first with “traditional” tools (like cross-breeding, selective breeding, and mutation breeding) and later with modern tools (like genetic engineering and genome editing, which are faster and more precise). Today, more than 90 percent of U.S. corn, cotton, and soybeans are produced using genetically engineered varieties (often referred to as genetically modified organisms, or “GMOs”).

Humans have used a variety of ways to modify food crops to suit our needs and tastes for more than 10,000 years. Over this time, the plant scientists’ toolbox has grown: first with “traditional” tools (like cross-breeding, selective breeding, and mutation breeding) and later with modern tools (like genetic engineering and genome editing, which are faster and more precise). Today, more than 90 percent of U.S. corn, cotton, and soybeans are produced using genetically engineered varieties (often referred to as genetically modified organisms, or “GMOs”).

Humans have used a variety of ways to modify food crops to suit our needs and tastes for more than 10,000 years. Over this time, the plant scientists’ toolbox has grown: first with “traditional” tools (like cross-breeding, selective breeding, and mutation breeding) and later with modern tools (like genetic engineering and genome editing, which are faster and more precise). Today, more than 90 percent of U.S. corn, cotton, and soybeans are produced using genetically engineered varieties (often referred to as genetically modified organisms, or “GMOs”).

Archive: Book Beat Live! The 2023 Outstanding STEM Books List: Ignite Students’ Interest in Science and Engineering! What’s on your Holiday Gift List? December 13, 2022

How do we prepare 21st-century kids for challenges and jobs that we currently cannot even describe? The Best STEM Books can help by celebrating convergent and divergent thinking, analysis and creativity, persistence, and the sheer joy of figuring things out.

How do we prepare 21st-century kids for challenges and jobs that we currently cannot even describe? The Best STEM Books can help by celebrating convergent and divergent thinking, analysis and creativity, persistence, and the sheer joy of figuring things out.

How do we prepare 21st-century kids for challenges and jobs that we currently cannot even describe? The Best STEM Books can help by celebrating convergent and divergent thinking, analysis and creativity, persistence, and the sheer joy of figuring things out.

How do we prepare 21st-century kids for challenges and jobs that we currently cannot even describe? The Best STEM Books can help by celebrating convergent and divergent thinking, analysis and creativity, persistence, and the sheer joy of figuring things out.

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